The Surrey is a discreet escape on Manhattan’s Upper East Side. Steps from Central Park, world-class museums and renowned Madison Avenue shopping, the hotel features Cornelia Spa and Daniel Boulud’s Michelin-starred Café Boulud. It is New York City’s only Relais & Châteaux hotel and delivers a truly iconic NYC experience.
Today it boasts an array of luxury facilities and amenities to make any guest stay as enjoyable as possible. Guest rooms are furnished in neutral tones with luxurious custom Sferra bedding and an extensive pillow menu, while suites surround guests with unprecedented style and are truly a cut above the rest with a separate living room, kitchen and private terrace.
An exquisite fine dining destination and Upper East Side treasure, Café Boulud is not to be missed. Inspired by chef Daniel Boulud’s unique twist on time-honoured French cuisine prepared with seasonal, market-fresh ingredients, Café Boulud celebrates New York’s café society with award-winning results.