Sugar Beach, a Viceroy Resort, resides in an unrivalled location on the south-west coast of Saint Lucia, in over 100 acres of World Heritage Listed rainforest, between the majestic Pitons – the quintessential Saint Lucian icon; this is one of Saint Lucia’s favoured hotels. The long stretch of sandy beach is yearning to be strolled and there’s a real sense of unity between hotel and nature culminating in a relaxing air of serenity.
Nestled into the mountain side, the Luxury Sugar Mill Rooms are within close proximity of the main facilities. Sugar Beach’s luxury villas and cottages are built in small clusters and boast a private plunge pool and butler service – each with a four-poster bed with high thread-count Egyptian cotton linen and romantic voile.
The waters of the National Marine Reserve are lapping at your feet making for spectacular snorkelling and scuba diving opportunities, or simply soak in the sight of its shimmering waters as you dine at the Bayside à la carte restaurant. Elegant evening dining is an exceptional experience at The Great Room, where colonial charm, coupled with delicacies crafted by an outstanding culinary team will delight discerning guests. While breakfast is served at The Terrace overlooking the lily pond and gardens. Guests can also enjoy an Asian-inspired sushi menu in the Cane Bar as part of the dining offerings.
An on site PADI dive centre, gym and abundant watersports are the perfect foil to the relaxing opportunities to be experienced in the Rainforest Spa, with its tree house treatment rooms, Amerindian steam room and an expansive menu of treatments aimed at relaxation and rejuvenation.
HIGHLIGHTS OF SUGAR BEACH, A VICEROY RESORT
- NESTLED IN MORE THAN 100 ACRES OF RAINFOREST WITHIN A UNESCO WORLD HERITAGE SITE
- WINNER OF ‘BEST LONG HAUL HOTEL IN THE WORLD’ BY THE TIMES & SUNDAY TIMES